Our Story
Doc Watson's Smokehouse
We are a BBQ smokehouse in Illinois that offers Central Texas-style BBQ. Our meat is fresh and cooked to perfection over indirect heat for anywhere from 4 to 16 hours. We use 100% cherry wood in the smoker and season our meat with a dry rub you won’t forget about. Pair your platter or sandwich with any fresh side of your choice. We also offer our bottled BBQ sauces and flavored moonshine for you to take home. Come on in and enjoy a genuine Central Texas-style BBQ experience!
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Our Commitment to You
Low & Slow
Slowly cooked over indirect heat for 4 to 16 hours
Always Fresh
Our meat is always fresh and never frozen
Wood-fired
Cooked, slowly over 100% cherry wood
Never Sauced
Cooked with dry seasonings only
Who We Are
Owner, Chris Kawa started Doc Watson’s Smokehouse to deliver the finest Central Texas-style BBQ. We pride ourselves on our relationship with the community and ensure customers get a great BBQ experience every time they visit. Our pitmasters cook your meat the low and slow way. Always delivered fresh, our meat is never frozen and always top grade. Come in and get your tender BBQ in Illinois, today!
Hours
Open for lunch and dinner 6 days a week until we're sold out.
Dine In With Us
Come Take A Seat At our Table
Enjoy your BBQ in our humble dining room or cozy outdoor patio!
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Come & Visit
No Sauce & No Forks Needed!
Our meat is cooked over indirect heat slowly and with dry seasonings only. Come see for yourself and try our mouthwatering BBQ in Romeoville, today!
